Food & Beverages Quiz
Question 1 of 10
What is a "baguette"?
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Question 2 of 10
Which of these foods is not a vegetable?
Question 3 of 10
Dry fortified wines are best served as aperitifs to stimulate what?
Question 4 of 10
Chicago likes a deep dish. New York prefers a thin crust and St Louis likes an even thinner crust. What food is this?
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Question 5 of 10
A banana split is traditionally served in what transportation-themed dish?
Question 6 of 10
Which famous candy company founded a popular theme park?
Question 7 of 10
Yakitori is grilled chicken kebabs, served most typically in what country?
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Question 8 of 10
A wine punch called sangria gets its name from what substance, which the resulting concoction may remind you of?
Question 9 of 10
From East Asia, daikons are large, white milder versions of what other root vegetable?
Question 10 of 10
Americans renamed french fries "freedom fries" during the Iraq War. And at one time, what did they rename "liberty cabbage"?
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